il rosso food truck
Wood-fired pizza from a food truck at Colonița, with tables outside
Thin-based pizza baked in a wood-fired oven, eaten at a table outside
Worth the short drive for wood-fired pizza in a relaxed setting, if you order ahead. Do read the recent reviews though: one complains about hygiene, another about the seasoning.
Pizza place in a food truck at Colonița, on the edge of Chișinău, open daily from 7:00 to 22:00, with tables outside. The pizza is baked in a wood-fired oven with a thin base, and reviews also mention grilled chicken. The atmosphere is described as welcoming and family-friendly, with guests who come back. One guest recommends ordering ahead to avoid waiting. Not every view is good: one review found the Margherita far too salty and the cream sauce on the Bianca con Pollo bland and plain, and a guest who had previously praised the Mario pizza returned with an update complaining about hygiene. Google notes delivery, takeout, beer, breakfast and free parking.
- Pizza baked in a wood-fired oven, with a thin base
- The grilled chicken, mentioned in one review
- A welcoming, family atmosphere, with guests who return
- Long hours, 7:00 to 22:00, every day
- The food truck wood-fired oven
- A thin-based pizza out of the oven
No g0er has reviewed yet. Be the first.
“Great place to try pizza and grilled chicken. Pizza is cooked in a wooden oven, dough is thin and all ingredients are tasty. If you want to try pizza recommend to came here, but before it's better to do pre-order to not wait.”
“Amazing food with incredibly welcoming atmosphere! One of the beloved places for my family and I. Would go again and again, highly recommend! Definitely stop by for some fast and delicious food.”
“Tried this place recently—it's decent, but there's definitely room for improvement. The Margherita pizza was way too salty, which took away from the simplicity and balance it's supposed to have. The Bianca con Pollo had potential, but the cream sauce tasted kind of off—unsalted and very plain. Nothing was outright bad, but the flavors need some refining. Hoping they keep workin…”
- A guest who had previously praised the place returned with an update complaining about hygiene
- A Margherita far too salty and a bland cream sauce on the Bianca con Pollo, in one review
- Ordering ahead is recommended to avoid waiting, per one review
- The tables are outside, so in bad weather the place is less practical