Casa Dulce Colibași
Gastronomy experiences · Cooking class · Colibași
Casa Dulce Colibași
Traditional cooking workshop in Colibași village, Cahul district
Învârtită pie workshop + zeamă + sarmale + shared lunch
Why it’s worth visiting
Good for groups and families wanting an immersion in Moldovan cooking: you make twisted plăcinte, zeamă soup and sarmale, then eat together, in the village of Colibași.
The story
Casa Dulce Colibași is the confectionery founded by Ana Cucu in the village of Colibași, Cahul district, in 2015, born from a lifelong passion for sweets. It makes pastries, cakes and confectionery, served alongside herbal tea or coffee in an intimate space of about 15 seats. On holidays the hosts prepare gift baskets of sweets. Combine it with a visit to the KaraGani or Manuc Bey wineries.
What to expect
Best at
MorningAfternoon
Duration2-3 h
LanguagesRO · RU
SeasonMar · Apr · May · Jun · Jul · Aug · Sep · Oct · Nov
ReservationRequired in advance
Good for
As a coupleSmall groupTraditional foodTeam building
What people love
- fun for couples
- take-home portion is generous
- host's stories
Photo moments
- layers of phyllo dough
- syrup poured over baklava
- tray cooling on windowsill
Ambiance
Family-friendlyGroup-friendlyOutdoor seatingReservation neededParking
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“The best”
“Ok”
“DELICIOUS !”
- needs ~3 days advance notice
- small kitchen - max 6 people
- no English
Hours
Mon08:00 - 18:00
Tue08:00 - 18:00
Wed08:00 - 18:00
Thu08:00 - 18:00
Fri08:00 - 18:00
Sat08:00 - 18:00
SunClosed
Contact
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